The award winning BBQ restaurant in New York's Lower Westside, Daisy Mays, literally had me fiending pork and mac cheese goodness the rest of my trip on America's east coast. I of course hit the place up a few times, got friendly with the manager, who informed me the head chef is opening a London restaurant with Jamie Oliver. Interesting eh? Anyway don't say I'm not good to ya'... have a look at this award winning pork.
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